Baie kokke dink twee keer voor hulle tuisgemaakte pasteie en terte bak, want hulle sien nie kans vir die lang voorbereiding en moeite wat pasteideeg meebring nie. Die resepte in hierdie boek is bewys dat dit nie die gavel hoef te wees nie. Ons het ‘n aantal uitstekende maniere gevind
Jeremy and Jacqui Mansfield are back with a follow up to their book, Zhoozsh! Like their first book, Zhoozsh! Faking it is anecdotal and includes 61 recipes divided into starters, salads and soups, main dishes (comprising meat, chicken, fish and vegetaria
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